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Melted Snowmen Bark

Course Dessert
Cuisine American
Keyword christmas desserts, decorative bark, easy white chocolate bark, snowman bark, white chocolate bark, white chocolate bark recipes
Prep Time 20 minutes
Total Time 50 minutes
Author Haylie


  • 12 HONEY MAID Honey Grahams
  • 2 packages (4 oz. each) white baking chocolate 
  • 1 and ½ tsp white decorating sugar 
  • 12 Original Fudge Dipped OREO Thins Bites 
  • 12 pretzel sticks, broken in half 
  • 24 mini candy button eyes 
  • 12 carrot shaped sprinkles 
  • 36 miniature semi-sweet chocolate chips
  • optional: colored chocolate candies or sprinkles


  1. Place grahams, with sides touching, in single layer on foil-covered rimmed baking sheet.

  2. Spread with melted white chocolate; sprinkle with the white decorating sugar. 

  3. Top with remaining ingredients to resemble 12 melted snowmen as shown in photos above!

  4. Refrigerate 30 min. or until chocolate is firm. 

  5. Break into 18 pieces to serve. Enjoy!

Recipe Notes

Substitute small round candies or round sprinkles for the chocolate chips! You can also prepare using 8 oz. melted white candy coating wafers instead of the white baking chocolate. 

Nutrition Information Per Serving: 130 calories, 6g total fat, 3g saturated fat, 0mg cholesterol, 85mg sodium, 19g carbohydrate, <1g dietary fiber, 13g total sugars includes 12g added sugars, 1g protein, 0%DV Vitamin A, 0%DV Vitamin C, 0%DV Vitamin D, 2%DV calcium, 2%DV iron, 2%DV potassium