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Chocolate S'mores Rice Krispy Treats

These Chocolate S'mores Rice Krispy Treats are loaded to the brim with chocolate, cocoa flavor and deliciousness! Made with simple ingredients: marshmallows, rice krispies, butter, chocolate chips, and graham crackers!  

Course Dessert
Cuisine American
Keyword chocolate rice krispy treats, chocolate s'mores rice krispy treat, homemade no bake desserts, homemade rice krispy treats
Prep Time 10 minutes
Cook Time 5 minutes
Cool Time 1 hour
Total Time 1 hour 15 minutes
Servings 9 people
Author Haylie


  • 8 tbsp salted butter
  • 4 heaping cups of rice krispy cereal
  • 4 cups mini marshmallows (about one 10.5 oz bag will be used when all is said and done!)
  • 1 tsp vanilla extract
  • 1 cup chocolate chips
  • 2/3 cup graham crackers, broken into small/medium sized pieces
  • 1/4 cup melted chocolate chips
  • handful more of marshmallows for garnish
  • finely crushed graham cracker crumbs for topping


  1. Using a large pot, melt your butter on medium heat. Add in about 4 heaping cups of mini marshmallows and stir quickly, making sure to combine the two. It should resemble a marshmallow fluff when you're done. 

  2. Once they are combined, add in your rice krispy cereal and vanilla extract. Stir stir stir until combined. When combined, add in your chocolate chips and graham cracker pieces and stir further, until the chocolate is incorporated fully. 

  3. Take the pot off of the heat. Grease or line a baking dish with parchment paper and then add the mixture. Firmly press the mixture down, making sure it's evenly spread.

  4. Let cool for about 1 hour. Slice into thick pieces and enjoy! If desired, add a handful of marshmallows on top of each piece and then melt about 1/4 cup of chocolate chips until smooth and then drizzle on top of the pieces. Top with crushed graham cracker crumbs. Enjoy!

Recipe Notes

For the chocolate in this recipe, feel free to use semi-sweet, dark or milk chocolate chips. I preferred dark! 

If you want to melt your chocolate and make it extra smooth, add a bit of coconut oil to the mixture before you put it in the microwave to melt it.